HERE AT DENALI, WE ARE A FAMILY — And from our Family to Yours... Let's Get Canning! :)
OVERSIZED 23 QUART CANNER — A pressure canner operates by confining steam during heating, leading to an increase in pressure that reaches the boiling point of water (212° F). This elevated temperature shortens cooking durations, enhances flavor retention, and intensifies the natural richness of the ingredients.
PREMIUM QUALITY MATERIALS — Denali’s Canner features a heavy-gauge aluminum build with stainless-steel parts. Precision is key, and our PreserveLock team has made certain that this Canner passes all Denali Safety Studies. You’ll feel how sturdy this Canner is from the first touch!
PRESSURE CANNER + COOKER — The Denali Canning Pressure Canners/Cookers provide the #1 solution to get started with home canning whether you are new or an expert Canner! This is the only recommended way of safely canning according to studies by the USDA. Use it for meat, poultry, seafood, veggies & fruits.
EASY TO OPERATE AND GET CANNING — This Canner comes with a premium pressure gauge, a 10-pound regulator, and a canning rack. With Denali Lids, Rings and Mason Jars of your liking, you will have meals for months and months to come when using this Canner! Don’t forget to read the operations manual or learn more about using your Denali Canner.